Prep time 5 min, cook time for bread 6-8 minutes
Ingredients:
4 Tomatoes on the Vine, cut and cubed into small pieces
1 teaspoon of oregano
1 teaspoon of basil
1 teaspoon of garlic powder
1/3 cup of olive oil
1 teaspoon of balsamic vinegar
Salt and pepper to taste
Serve with baked bread slices:
One loaf of French bread sliced thin (sprinkle salt, pepper, oregano, basil, garlic powder and mozzarella cheese and bake for 6-8 minutes until golden.
Burrata wreath appetizer
Buy fresh burrata at a specialty Italian store deli and place in center of butter lettuce laid out like a wreath. Use toothpicks for cherry tomatoes and garlic stuffed olives and drizzle with balsamic (optional).
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